| Prod Model: |
S230 |
| Markets: |
North America,South America,Eastern Europe,Southeast Asia,Africa,Oceania,Mid East,Eastern Asia,Western Europe |
| Model No.: |
S230 |
| Cylinder: |
1.5L*2 |
| Hopper: |
9.5L*2 |
| Output: |
30-35L/Hr |
| Beater: |
Stainless Steel 304 |
| Dimension: |
520*842*870mm |
| Certificates: |
CE,ETL,LFGB,ISO9001 |
| Warranty: |
1 Year |
| Application: |
Ice Cream |
Product Description
Secification of Pasmo S230 ice cream machinery:
1, double control system
2, pre-cooling system
3, mix-low alarm function
4, spring handle
5, about 7 minutes for the first batch
6.Lowest noise below 60 DB
Brief description of Sumstar S230 soft ice cream machinery:
The smallest space with the most remarkable quality.
1.5L freezing cylinder, compact size, which is suitable for any shops. Perfect refrigerant configuration and timely mix-low alarm function bring brand-new high output experience. Both oft ice cream and frozen yogurt can be produced. Your best asset to launch your own soft ice cream & frozen yogurt business.
.
Detail Description of Sumstar S230 soft ice cream machine machinery:
Pasmo series soft serve Ice-cream machines, which are based on the Australian advanced
Technology and newly developed by Sumstar, are suitable for all kinds of Ice-cream powder
And milk, can be applied to the Ice-cream shops, bars, bakeries, restaurants and other premises.
1. Beater - Food grade 304 stainless steel beater
2. Silence- Mute function, suitable for all kinds of high-end places
3. Dispense space- 10CM dispense space, which can meet the needs of big cups or decoration of cakes
4. Control system- Upscale blue screen, easy to see the running status.
5. Agitator- The agitator in the hopper can keep the consistence of the ice cream liquid, work well with pre-cooling.
6. High expansion rate- with high-precision configuration, even without air pump, the overrun could be 40%.
7. Standby function- Standby function for both hopper and cylinder, ensure the safty and hygiene of the Ice-cream liquid.
8. Continuous discharging ability- Ensure continuous discharge even during the peak hours.
9. Mix low alarm function- Mix low alarm function for both hopper and cylinder, effectively lower the rate of frozen cylinder.
10. Imported core accessories-Select and use world-famous ASPERA compressor, DANFOSS expansion valve etc, effectively ensure the service life of the machines.
| Cylinder | 1.5L*2 |
| Hopper | 9.5L*2 |
| Machine Dimension(mm) | 520*842*870 |
| Packing Dimension(mm) | 550*872*970 |
| Refrigeration system | 3200BTU/hr,R404A |
| Pre-cooling system | 416BTU/hr,R134a |
| Power | 3.2kw |
| Beater motor | 0.55kw |
| Power specification | 220V/50hz,60hz |
| Capacity | 30-35L/hr |
| N.W. | 150kg |
| G.W. | 170kg
|
Taizhou Pasmo Food Technology Co., Ltd. Located in Jiangkou Food industrial area, Huangyan, Taizhou, Zhejiang, China. It has more than 100 workers, and covers 50, 000 square meter research and development base.
Pasmo is committed to the research and development of various refrigeration equipments. Now the main products are soft ice cream machine, slush machine and drinking machine, popular with the customers all over the world.
We focus on quality, environmental and security, own reliable technique and team. Now we have mould workshop, injection workshop, sheet metal workshop, metal surface treatment workshop, testing workshop and assemble workshop, with independent research and development capabilities. For each component, we selected after lots of experiment and testing. Our products contains from high level type and standard type.
Pasmo ice cream machine manufacturing base: No. 69 Dejian Road, Jiangkou Food industrial area, Huangyan, Taizhou, Zhejiang, China
Pasmo sales department: 18th floor of general chamber of commerce, Huangyan, Taizhou, Zhejiang, China
Shanghai office: Room 902 of Haitai International building, No. 888 Sichuanbei road, Hongkou area, Shanghai
